TRADE & WHOLESALE VENISON AND GAME BIRDS
A service that meets catering, trade and wholesale needs
The Hubertus catering and wholesale service offering game and venison are naturally products with the same high quality and provenance as supplied through their home delivery or farmers markets, but are geared to the special needs of catering and wholesale operations.
The growing reputation of Hubertus Game has won customers from around Scotland, the UK and Europe – clients who appreciate our excellent product range, reliable service and guaranteed quality.
The Hubertus team are able to offer advice to you about the different qualities that Roe, Red, Fallow or Sika deer offer your clients. In addition to the main cuts of venison and the selection of seasonal small game Hubertus can supply you with a variety of pre-prepared options to make your service more efficient.
Our transportation options allow us to send trader orders anywhere in the UK, Europe or Worldwide.
Venison Products
All products are subject to seasonal availability
Red Deer
Sika Deer
Fallow Deer
Roe Deer
Haunch Bone in | Venison Roasts | Red B Trimmings |
Haunch Boneless | Osso Bucco | Venison Bones |
Saddle | Venison Sausages | Heart |
Strip Loin | Venison Burgers | Liver |
Under Fillet / Tender Loin | Venison Mince | Game Pie Mix |
Haunch Steaks | Venison Diced |
Venison Seasons
Species | Date From | Date To |
Red Deer Stags | 1st July | 20th October |
Red Deer Hinds | 21st October | 15th February |
Roe Deer Bucks | 1st April | 20th October |
Roe Deer Does | 21st October | 31st March |
Fallow Deer Bucks | 1st August | 30th April |
Fallow Deer Does | 21st October | 15th February |
Sika Deer Stags | 1st July | 20th October |
Sika Deer Hinds | 21st October | 15th February |
Game Bird Products
All products are subject to seasonal availability
Partridge Oven Ready | Pigeon Fillets | Wigeon |
Partridge Fillets | Mallard Oven Ready | Teal |
Pheasant Oven Ready | Mallard Fillets | Snipe |
Pheasant Fillets | Grouse Oven Ready | Woodcock |
Pheasant Meat | Grouse Fillets | |
Pigeon Oven Ready | Grouse New York Dressed |
Game Bird Seasons
Species | Date From | Date To |
Grouse | 12th August | 10th December |
Ptarmigan | 12th August | 10th December |
Partridge | 1st September | 31st January |
Pheasant | 1st October | 1st February |
Duck | 1st September | 31st January |
Snipe | 12th August | 31st January |
Woodcock | 1st September | 31st January |
Other Products
All products are subject to seasonal availability
Hare Oven Ready |
Hare Fillets |
Rabbit Oven Ready |
Wild Boar Burgers |
Wild Boar Sausages |
Please contact our office on 01796 473 254 for any enquiries regarding pricing and availability
Office hours are 9am – 4pm Monday – Friday