Venison

Ever increasing in popularity and remarkably low in fat, Venison is now regarded as being one of the most nutritious of all red meats.

Season:
Red Deer:       Stags: 1st Jul – 20th Oct;     Hinds: 21st Oct – 15th Feb
Roe Deer:       Bucks: 1st Apr – 20th Oct;    Does: 21st Oct – 31st Mar
Fallow Deer:   Bucks: 1st Aug – 30th Apr;    Does: 21st Oct – 15th Feb
Sika Deer:       Stags: 1st Jul – 20th Oct;     Hinds: 21st Oct – 15th Feb

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BASC
SALSA APROVED
FOOD STANDART

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