Mallard is the largest and most common wild duck. Wild mallard has dark meat which is rich in flavour.
Season:
September 1st – February 20th
Showing all 3 results
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Duck – Whole Oven Ready 500g plus (per pcs)
£5.00 Add to cart -
Duck Breast x 3
£4.00 Add to cart -
Game Pie Mix ( pheasant , partridge , venison , duck) 400g
£4.00 Add to cart
